One Pot Beefy Dinner

I got this one out of the Kraft magazine that comes in the mail. My husband and 3 year old can be pretty picky, so let me assure you that if it is a hit at our house, it is probably pretty standard fare. We all liked this one and it would be so easy to change it up a bit

1 lb. lean ground beef
1 cup chopped onions
1 cup thinly sliced carrots
1 cup finely chopped potatoes
1 cup water
1 can (14 oz.) baked beans
1/2 cup KRAFT Original Barbecue Sauce
1 cup KRAFT Shredded Cheddar Cheese

BROWN meat in large nonstick skillet on medium-high heat; drain. Add vegetables; cook 5 min., stirring occasionally.

STIR in water. Reduce heat to medium-low; cover and simmer 10 min. or until vegetables are tender.

ADD beans and barbecue sauce; stir. Cook 5 min. or until heated through. Sprinkle with cheese.

serves 4.