Can you really go wrong this year with a nice pot of comfort food? I think not! So plan on this one...it would be super easy and great for Halloween too.
1 pound bonless, skinless chicken breasts
2 cans (10 3/4 oz) cream of chicken soup, undiluted
1 (14 oz) can chicken broth or stock
1 (16oz) pkg noodles, cooked
Place the chicken in the bottom of the crock-pot. Salt and pepper as desired. Pour soup over the top and cook on low for 6-8 hours, 3-4 hours on high. Add chicken broth and noodles. Heat for 30 min longer to heat through. Yummy.
You can use sour cream and milk instead of broth is you are in it for the super yummy side of things.
Friday, October 24, 2008
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